Using Pt100 platinum RTD sensing technology, our Air Temperature sensor is easy to install and provides a robust, accurate, repeatable detection of such an important parameter in post-harvest applications.
Model No: PDS-EC-TX-T
A constant Air Temperature is essential for a predictable ripening or long term storage process, as it is the air temperature that essentially controls the internal pulp temperature of the fruit. During ripening the air temperature is usually within 15°C – 25°C which helps accelerate the ripening, whereas during long term storage this temperature is generally between 1°C – 10°C.
The temperature sensor is easy to install and provides a robust, accurate, repeatable detection of such an important parameter in post-harvest applications.
High quality, robust sensing technology
High-quality sensing technology
Water and dust resistant
We offer a range of high-quality Australian-made sensors for use in conjunction with, or independent of, the FreshView® EC12 Environmental Controller. Sensors are available for the detection of ripening gas (ethylene), carbon dioxide, temperature, relative humidity, pulp temperature and oxygen. Each sensor provides an analogue output signal and is housed in an enclosure that provides suitable protection against water and dust ingress (IP651). Sensors can be interfaced with other monitoring and control systems, including those manufactured by third parties.
For further information please download the EC12 Environmental Controller product brochure